The richness of golden brown crab cakes always makes my taste buds sing! But, finding the perfect side dish for your crab cake dinner can be a bit challenging.
My homemade crab cakes are delicious when served with a squeeze of lemon juice or lime juice, and a creamy sauce like tartar sauce of Easy Lemon Garlic Aioli. A great side dish will help cut through the richness of the tender crab cake and the sweetness of the crab meat, adding balance and lighter flavors to the mix.
With almost 20 different recipes and ideas to choose from, i know the list below will help you find the perfect accompaniment for crab cakes for your dinner table!