Pumpkin Fluff Dip is a light, creamy, fluffy cream cheese based dip! Perfect with gingersnaps, graham crackers or fruit. 

Fall moved in fast and furious here in Kansas City. One day, it was 95 degrees and we were all outside swimming. The next day, it was 60 degrees. Quite the shock to the system! I lit the pumpkin candles, put on my sweatpants, and made some Pumpkin Fluff Dip to celebrate the start of the best season! 

“Love this recipe, because I also love pumpkin, and the fall spice flavors. It is my go to for a quick appetizer, especially in the fall/autumn/Thanksgiving times of year.”

Verla, blog comment

Pumpkin Fluff Dip

Pumpkin Fluff Dip is similar to pumpkin cheesecake dip, except it’s much lighter and fluffier. This is thanks to the addition of marshmallow fluff, which is a magical unicorn of an ingredient. In addition to the marshmallow fluff, you can make this dip even fluffier by beating it a bit extra with the mixer, which adds air into the dip. 

Pumpkin Fluff Dip

If you love sweet potatoes, you should try this Sweet Potato Souffle which uses marshmallow fluff as a topping!

So, what should you serve this Pumpkin Fluff Dip with? Here are a few ideas!

  • Ginger snaps
  • Graham crackers
  • Apple slices 
  • Animal crackers
  • Pie crust cookies 

Pumpkin Fluff Dip

I’m not really sure if you should count this Pumpkin Fluff Dip as an appetizer or a dessert. I think the simple answer is; it’s both! I think it would make a wonderful addition to a Thanksgiving menu. 

If you’re looking for more pumpkin recipes, you can try these simple Pumpkin Banana Muffins,or this gooey Pumpkin Cream Cheese Cake.

You might also love this fall favorite, Baked Apple Cider Donuts!

Pumpkin Fluff Dip

Pumpkin Fluff Dip

Pumpkin Fluff Dip

Yield: 16 servings
Prep Time: 5 minutes
Cook Time: 1 minute
Total Time: 6 minutes

Ingredients

  • 1 8-ounce package cream cheese, softened
  • 1 cup marshmallow fluff
  • ½ cup canned pumpkin puree
  • ½ teaspoon cinnamon
  • ½ teaspoon pumpkin pie spice

Instructions

  1. In a large mixing bowl, beat together the cream cheese and marshmallow fluff with an electric mixer on medium speed until smooth.
  2. Add the pumpkin puree, cinnamon, and pumpkin pie spice; mix until well combined.
  3. Serve cold. Store the dip in an airtight container in the refrigerator.

Did you make this recipe?

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Also, I’ve put together quite the list of fall recipes, great for Thanksgiving! You can check out my favorite Thanksgiving recipes here. 

I hope that this Pumpkin Fluff Dip becomes part of your fall traditions! If you make it, make sure to leave me a comment.