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Bisquick Cheddar Biscuits

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This Bisquick Cheddar Biscuits recipe is my EASY version of Cheddar Bay Biscuits! Only 4 ingredients in this easy cheddar biscuit recipe (plus spices!)

While we've been staying safe at home, I've had a lot of time to experiment in the kitchen. One day, my husband said he wished we could have Cheddar Bay Biscuits! The result? The recipe for these Bisquick Cheddar Biscuits!
 
This easy cheddar biscuit recipe is based off of the famous Red Lobster Cheddar Bay Biscuits, but is made easy because it uses Bisquick mix!
"This was fabulous. Today is chilly here in Michigan, and I pulled out some of my spicy homemade chili and thought cheesy biscuits would be perfect. This recipe is outstanding ! Thanks for sharing !!!" Bridget, reader comment
Bisquick Cheddar Biscuits
I try not to be snarky when I'm writing, but the cheddar bay biscuits at Red Lobster are the best thing they have. I won't comment on the rest of their food, I'll just tell you how much I love the biscuits!
 
My husband and I used to go there during high school and college on "dates." We would eat our weight in biscuits. They are SO addictive!
Bisquick Cheddar Biscuits
 
To be fair, Red Lobster makes a mean Ceasar salad as well. But, besides the biscuits and salad, there isn't much that I love. So, it's a no brainer for me to make their biscuits at home and work them into our dinners.
 
Using Bisquick mix to make these easy cheddar biscuits cuts out several ingredients. If you've been following along here for a while, you know that I am a lazy baker! I always take shortcuts when it comes to baking.
Bisquick Cheddar Biscuits
 
To the Bisquick mix, you only have to add cheddar cheese, butter and milk to form the base of your biscuit. Then, you add garlic powder and parsley. The parsley is truly just for color, it does not add much flavor.
 
Bisquick does make a gluten free mix, and YES, it will work for this recipe! If you bake gluten free already, you know that there are some differences in texture. But, the flavor is still spot on!
Bisquick Cheddar Biscuits
 
I love adding chives to these biscuits if I have fresh green onions on hand. Finely mince a tablespoon or so, and add it to your batter! You can also add fresh minced garlic, if you have it.
I recommend serving these Bisquick Cheddar Biscuits with:

Bisquick Cheddar Biscuits

Yield: 9
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes

Ingredients

  • 2 cups Bisquick mix
  • ⅔ cup milk
  • ½ cup cheddar cheese, shredded
  • ¼ teaspoon garlic powder
  • ¼ cup butter, melted
  • ¼ teaspoon parsley

Instructions

  1. Preheat the oven to 400F
  2. In a large mixing bowl, stir together the Bisquick, milk, and cheese until a soft, lumpy dough forms.
  3. Drop the dough by spoonfuls onto a baking stone or an ungreased cookie sheet.
  4. Bake for 10-15 minutes or until golden brown.
  5. Meanwhile, in a small mixing bowl, stir the garlic powder into the melted butter.
  6. Brush the butter over the warm biscuits before removing from the cookie sheet.
  7. Garnish with parsley and serve warm

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Bisquick Cheddar Biscuits

Bridget Kelly

Thursday 2nd of September 2021

This was fabulous. Today is chilly here in Michigan, and I pulled out some of my spicy homemade chili and thought cheesy biscuits would be perfect. This recipe is outstanding ! Thanks for sharing !!!

Michelle Goth

Saturday 4th of September 2021

Bridget- This makes me SO happy. Thanks for sharing your feedback, and I'm so glad chili weather is almost here! :)

Chari Jones

Wednesday 31st of March 2021

I like this recipe, but 2nd time I added 1 tsp minced garlic to dough. I increased garlic powder and parsley to 1/2 tsp and added parsley to melted butter. This made the recipe taste almost.identical to real thing. Oh and I increased cheese to 2/3 cup

gefdenver

Monday 16th of November 2020

Great recipe! We all loved it. I added salt to the butter/garlic mixture and used real garlic. Thank you!

Michelle Goth

Tuesday 17th of November 2020

Oh, I am so glad that you liked it! :) Thanks for letting me know.

Rick Footer

Wednesday 5th of August 2020

Here's a version worth trying - from my Aunt Bonnie in Georgia. 2 cups Bisquick 1 can Campbells Cheddar cheese 1 tube of Jimmy Dean Hot Sausage. 20 min at 350.....done. deceptively simple.

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