How to Make a Grazing Table for 40 People

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Ready to upgrade your charcuterie game? The first time I made a grazing table for a party, I was hooked!

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1. Add height

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2. Dips and jams

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3. Add cheese

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4. Add fruit and veggies

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5. Add meat

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6. Add everything else

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– Toothpicks: Place these close small items that can be skewered. – Serving tongs: Place these around the edges. – Small plates & Forks: Enough for each of your guests to have two rounds of charcuterie. – Napkins: Cocktail sized napkins work great! – Cheese knives: 1 for each whole block of cheese you plan to serve.

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mORE eASY RECIPES

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How to Make a Grazing Table for 40 People

Ready to upgrade your charcuterie game? The first time I made a grazing table for a party, I was hooked!

1. Add height

Add 1-2 serving small plates or serving trays. If you have a pedestal server, this is a great time to use it!

2. Dips and jams

Place these in small bowls or in their original containers, with a small spoon.

3. Add cheese

4. Add fruit and veggies

5. Add meat

6. Add everything else

Equipment needed for Charcuterie:

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