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–+ servings
a photo of four pineapple mimosas in champagne flutes

Pineapple Mimosas

Yield: 1 mimosa
Prep Time: 5 minutes
Total Time: 5 minutes
Author: Michelle Goth
Pineapple Mimosas are a fruity, tropical twist on traditional mimosas! So easy, with just three simple ingredients.
4.97 from 28 ratings
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Ingredients
 

  • ⅓ cup sparkling wine
  • ¼ cup pineapple juice
  • 1-2 tablespoons lemon-lime soda, like 7up

Instructions
 

  • Chill your sparkling wine in the refrigerator for at least 30 minutes. The colder, the better!
  • In a champagne flute, add sparkling wine and pineapple juice.
  • Top the cocktail off with a splash of lemon-lime soda, to taste.
  • Garnish with a fresh pineapple wedge, fresh strawberry or lime slice. 

Notes

Most mimosa recipes call for a dryer champagne, like a Brut sparkling wine. If you incorporate the lemon-lime soda, I recommend a Brut champagne. 
If you would like to just use sparkling wine and pineapple juice, try to find a sweeter variety of champagne to use like Prosecco! The pineapple juice can be quite tart!
Serving: 1, Calories: 109kcal, Carbohydrates: 13g, Sodium: 8mg, Sugar: 10g
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