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–+ servings
Greek Yogurt Ranch Dip

Greek Yogurt Ranch Dip

Yield: 1
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Author: Michelle
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Ingredients
 

  • 3/4 cup Hiland Dairy Plain Greek Yogurt
  • 3/4 cup Hiland Dairy Sour Cream
  • 1/2 tsp dried dill weed
  • 1/2 tsp each of dried parsley, chives, garlic powder, onion powder
  • 1/8 tsp each of salt and pepper
  • 2 tsp lemon juice or white vinegar

Instructions
 

  • Combine all ingredients in a small bowl. Cover and refrigerate for at least 15 minutes prior to serving.
Serving: 8
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