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–+ servings
a chicken breast marinated in greek marinadee

Easy Greek Chicken Marinade with Greek Yogurt

Yield: 1 pound of chicken
Prep Time: 10 minutes
Marinating Time: 1 hour
Marinating chicken to tender perfection is easier than you think with this tangy Greek chicken marinade! Made with Greek yogurt, lemon, oils and spices for plenty of good flavor and juice chicken.
This recipe makes enough marinade for about one pound of chicken.
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Ingredients
 

  • 1 cup plain Greek yogurt
  • 1/8 cup avocado oil
  • juice from 1 lemon
  • 1 tablespoon white vinegar
  • 3 garlic cloves, minced
  • 1 teaspoon honey
  • 1 teaspoon oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
  • 1 teaspoon coarse kosher salt
  • ½ teaspoon black pepper

Instructions
 

  • To a Ziplock bag, add the Greek yogurt, olive oil, lemon juice, vinegar, minced garlic, honey, oregano, thyme, paprika, salt, pepper, and raw chicken. Mix until combined.
  • Allow it to marinate in the refrigerator for at least 1 hour, up to overnight.

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Serving: 1batch, Calories: 417kcal, Carbohydrates: 20g, Protein: 22g, Fat: 28g, Saturated Fat: 3g, Polyunsaturated Fat: 4g, Monounsaturated Fat: 19g, Trans Fat: 0.01g, Cholesterol: 10mg, Sodium: 2402mg, Potassium: 415mg, Fiber: 2g, Sugar: 13g, Vitamin A: 1071IU, Vitamin C: 3mg, Calcium: 301mg, Iron: 3mg
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