Easy Cake Mix Cherry Cobbler
Need dessert in a hurry? This is the one! This 3-ingredient cherry dump cake is delightful! It's the perfect dessert to throw together for a potluck or family reunion!
Ingredients
- 42 ounces cherry pie filling
- 15.25 ounces yellow cake mix, 1 box
- 12 ounces butter, salted, melted
Instructions
- Preheat the oven to 350° Fahrenheit.
- Prepare a 9x13 baking dish by spraying it with non-stick spray.
- To the prepared pan, add cherry pie filling.
- Sprinkle the dry cake mix over the cherries and smooth it with a spatula.
- Drizzle the butter on top of the cake mix.
- Bake for 45-60 minutes until golden brown and bubbling.
- Remove from the oven and allow it to rest for 5-10 minutes.
- Serve warm with a scoop of ice cream or whipped cream.
Notes
Low and no-sugar-added pie filling is available!
This does work with gluten-free cake mix.
Serving: 1, Calories: 452kcal, Carbohydrates: 57g, Protein: 2g, Fat: 24g, Saturated Fat: 15g, Polyunsaturated Fat: 7g, Trans Fat: 1g, Cholesterol: 61mg, Sodium: 462mg, Fiber: 1g, Sugar: 16g
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