Cranberry Jalapeno Turkey Burgers
Ingredients
- 1 pound Honeysuckle White ground turkey
- 1/4 cup finely diced white onion
- 1 garlic clove, finely minced
- 1/2 small jalapeno, seeded and finely chopped
- a dash of cumin and paprika
- 1/4 cup dried cranberries
- 1/2 tsp salt
- 1/4 tsp black pepper
- either mix in 1/4 cup shredded cheddar cheese, or top with a slice while grilling
Instructions
- Combine the ingredients in a mixing bowl.
Form into patties that are slightly larger than the buns you are using. This recipe should make 3-4 patties.
Grill the patties over high heat for about 5 minutes per side, then allow to rest for another 5 minutes before serving.
Top with fixings of your choice.
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