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Cilantro Lime Brown Rice
Prep Time:
5
minutes
mins
Cook Time:
40
minutes
mins
Additional Time:
5
minutes
mins
Total Time:
50
minutes
mins
Author:
Michelle Goth
5
from 1 rating
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Ingredients
▢
4.5
cups
low sodium chicken broth
,
or water
▢
1
tablespoon
butter or margarine
▢
2
cups
medium grain brown rice
,
not instant
▢
1
teaspoon
lime zest
▢
2
tablespoons
lime juice
▢
1/3
cup
fresh cilantro
,
finely chopped
Instructions
In a medium size saucepan, add chicken broth (or water) and butter. Bring to boil.
Add rice. Reduce to low and cover. Simmer for 40 minutes.
After 40 minutes, remove from heat.
Allow to cool for at least 5 minutes.
Stir in lime zest, lime juice and cilantro just before serving.
Serving:
1
,
Calories:
180
kcal
,
Carbohydrates:
27
g
,
Protein:
8
g
,
Fat:
5
g
,
Saturated Fat:
2
g
,
Polyunsaturated Fat:
3
g
,
Cholesterol:
8
mg
,
Sodium:
106
mg
,
Fiber:
2
g
,
Sugar:
1
g
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