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Rosemary Cranberry Bourbon Cocktail
Yield:
1
Prep Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Additional Time:
5
minutes
mins
Total Time:
20
minutes
mins
Author:
Michelle Goth
This whiskey cocktail is perfect for the holiday season! It's a delicious cocktail that's perfect for Christmas or New Year celebrations.
4.80
from
5
ratings
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Ingredients
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For the simple syrup:
▢
1
cup
frozen cranberries
▢
1/2
cup
packed light brown sugar
▢
1/2
cup
water
For the cocktail:
▢
4
ounces
bourbon
▢
8
ounces
cranberry juice
▢
3
ounces
cranberry simple syrup
For garnish (optional):
▢
fresh rosemary sprigs
▢
extra frozen cranberries
Instructions
First, make the simple syrup. Add simple syrup ingredients to a small saucepan, and heat over medium heat.
Allow the mixture to simmer for 10 minutes, then strain the mixture and allow for it to cool.
Fill your rocks glasses with ice. Add bourbon, cranberry juice and top with simple syrup. Stir gently.
Garnish with rosemary sprigs and frozen cranberries.
Serving:
1
,
Calories:
477
kcal
,
Carbohydrates:
101
g
,
Protein:
1
g
,
Sodium:
18
mg
,
Fiber:
4
g
,
Sugar:
91
g
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