One Pan Marry Me Tortellini
This Marry Me Tortellini recipe is to-die-for! Simmered with a creamy tomato sauce, it's a true one-pot meal!Serves 4 people as a side dish, or 2 people as a main.
Ingredients
- 2 teaspoons olive oil, or butter
- 3 cloves garlic, minced
- 1.5 cups dry white wine, or chicken broth
- 1 cup heavy cream
- 3/4 cups sundried tomatoes, chopped
- 1 teaspoon Italian seasoning
- 1 teaspoon salt
- 20 ounces cheese tortellini, fresh
- 1/3 cup Parmesan cheese
- fresh basil or fresh parsley, optional, for garnish
Instructions
- To a large skillet, add olive oil and heat over medium heat.
- Add garlic and saute for 30 seconds. Do not allow to burn.
- Add white wine (or chicken broth) and scrape the bottom of the pan with a wooden spoon to lift off any bits of garlic that are step. Allow to come to a slow simmer.
- Add heavy cream, tomatoes, Italian seasoning and salt. Allow to come to a slow simmer.
- Add cheese tortellini and allow to simmer for 3-4 minutes, or until the tortellini is cooked through.
- Remove from heat and add Parmesan cheese and fresh herbs (optional). Stir to combine and serve immediately.
Video
Serving: 1, Calories: 825kcal, Carbohydrates: 78g, Protein: 29g, Fat: 38g, Saturated Fat: 19g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 8g, Cholesterol: 127mg, Sodium: 1373mg, Potassium: 851mg, Fiber: 8g, Sugar: 14g, Vitamin A: 1129IU, Vitamin C: 9mg, Calcium: 382mg, Iron: 6mg
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