How to Make a Fruit Charcuterie Board
For your next party, make a fresh fruit charcuterie board! This beautiful board is healthy and colorful, and includes an easy fruit dip recipe.
Ingredients
- 1 small seedless watermelon, sliced into small wedges
- 1 pineapple, cut into chunks
- 2 yellow mangoes, sliced
- 1 dragonfruit, sliced
- 1 pound strawberries
- 12 ounces blackberries, rinsed
- 12 ounces blueberries, rinsed
- 8 ounces raspberries rinsed
For the yogurt fruit dip:
- 1 cup plain yogurt
- 2 tablespoons honey
- 1/2 teaspoon cinnamon
- 1/4 teaspoon vanilla extract
Instructions
- Prepare large serving trays, a large board or a cutting board.
- In a small bowl, mix the ingredients for the yogurt dip. Place the dip on the serving tray.
- Arrange fruit in desired pattern (see article above for ideas).
- Cover and place in refrigerator until ready to serve, chilled.
Video
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Serving: 1, Calories: 126kcal, Carbohydrates: 30g, Protein: 3g, Fat: 1g, Polyunsaturated Fat: 1g, Cholesterol: 1mg, Sodium: 16mg, Fiber: 6g, Sugar: 22g
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