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–+ servings
an overhead photo of a bowl of cranberry cream cheese dip

Easy Cranberry Cream Cheese Dip

Yield: 12
Prep Time: 3 minutes
Cook Time: 20 minutes
Total Time: 23 minutes
Author: Michelle Goth
Have leftover cranberry sauce? Make this Cranberry Cream Cheese Dip!
It's light, sweet and fluffy! Perfect with graham crackers or fresh fruit.
5 from 5 ratings
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Ingredients
 

  • 2 8- ounce packages of cream cheese, softened
  • 1/2 cup sugar
  • 7 ounces whole berry cranberry sauce
  • 1/2 cup whipped cream

Instructions
 

  • Add all ingredients into a medium-sized mixing bowl. Mix for 2-3 minutes until well blended and creamy.
  • Cover and allow to chill in the refrigerator for a minimum of 20 minutes.
  • Serve with fruit or sweet crackers and cookies.

Notes

  • For the sugar, you can start with 1/3 cup, taste, and add more if needed.
Serving: 1, Calories: 216kcal, Carbohydrates: 22g, Protein: 3g, Fat: 14g, Saturated Fat: 8g, Polyunsaturated Fat: 4g, Cholesterol: 40mg, Sodium: 120mg, Fiber: 1g, Sugar: 18g
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