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–+ servings
Wooden spoon taking a portion of the caramel apple snickers salad from the bowl.

Easy Caramel Apple Snickers Salad

Yield: 8
Prep Time: 20 minutes
This Caramel Apple Snickers Salad might be called a salad, but it’s really a delicious dessert filled with chopped Snickers bars. This salad is the perfect dessert for get-togethers, picnics and BBQs.
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Ingredients
 

  • 3/4 cup whole milk
  • 3.4 oz vanilla pudding mix
  • 1 cup heavy cream, whipped into stiff peaks
  • 5 Granny Smith apples, cored and diced, divided
  • 2 tablespoons lemon juice
  • 6 full-sized Snickers bars
  • 2 tablespoons caramel sauce

Instructions
 

  • Add the whole milk and dry vanilla pudding mix to a large mixing bowl.  Whisk until smooth and well combined.  Fold through the whipped cream and set aside.
  • Add the chopped apples to another large bowl along with the lemon juice.  Mix until the apples are coated well in the lemon juice.
  • Transfer the apples to the bowl with the vanilla mixture, keeping aside 1/2 cup of the apples for garnishing.  Add the chopped Snickers, keeping aside 1/2 cup for garnishing, and mix until well combined.
  • Transfer the mixture to a salad bowl.  Top with the remaining chopped apples and chopped Snickers, and drizzle with the caramel sauce.
  • If not serving immediately, cover and place in the refrigerator.

Notes

    • While there is no need to peel the apples before adding them to the salad mixture, the apples can be peeled if preferred.
    • Other varieties of chocolate bars could be used in this salad in place of the Snickers bars.
    • This salad could be topped with chocolate chips or chopped walnuts or pecans.
    • This salad can be made a day ahead and stored in an airtight container in the fridge.
    • Feel free to use Cool Whip if you don't have the time to make your own whipped cream, it will be just fine!
Calories: 441kcal, Carbohydrates: 58g, Protein: 5g, Fat: 22g, Saturated Fat: 11g, Polyunsaturated Fat: 2g, Monounsaturated Fat: 6g, Trans Fat: 0.2g, Cholesterol: 42mg, Sodium: 214mg, Potassium: 332mg, Fiber: 4g, Sugar: 48g, Vitamin A: 609IU, Vitamin C: 7mg, Calcium: 98mg, Iron: 0.5mg
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