– Mold  – Popsicle sticks – Red Diamond Sweet Tea

Pour sweet tea into popsicle molds, allowing about a half an inch of room at the top.

step 1

Freeze for one hour. Then, carefully insert popsicle sticks and return to freezer for a minimum of 3 hours.

step 2

To easily remove the popsicles, dip the mold in warm water for 5-10 seconds, then gently pull on the popsicle sticks.

step 3