– Pineapple chunks – Sugar – All-purpose flour – Cheddar cheese – Crackers – Butter – Ground cinnamon – Ground nutmeg

1

In a bowl, add pineapple chunks, pineapple juice, sugar and flour. Toss to coat the pineapple evenly.

2

Add the cheese and stir. Transfer the mixture into a casserole dish.

3

In another bowl, mix the cracker crumbs, butter, cinnamon and nutmeg. Toss gently.

4

Sprinkle the crumb mixture over the pineapple mixture. Bake for 25-30 minutes.