The BEST Smoked Buffalo Chicken Dip

Blackberry Babe

Green Curved Line

Look no further for the BEST Smoked Buffalo Chicken Dip! This easy smoked buffalo chicken dip recipe is smoked to perfection,

INGREDIENTS

– 4 cups rotisserie chicken breast – 1 cup Frank's Red Hot Sauce – ½ cup ranch dressing – ½ cups cheddar cheese – ¼ cup mozzarella cheese – 8 oz cream cheese, cubed – ⅛ teaspoon black pepper

1. PREP INGREDIENTS

Preheat your smoker to 250°F. In a mixing bowl combine chicken, hot sauce, ranch dressing, cheese & cream cheese. Stir.

2. SMOKE

Add dip mixture to aluminum pan, or baking pan. Smoke at 250 degrees for 1 ½ hours. Stir halfway through.  Remove from the smoker or grill and stir to combine.

3. SERVE

Serve with tortilla chips, celery sticks, pork rinds, crusty bread