Perfectly Roasted Air Fryer Carrots

BLACKBERRY BABE

Making the perfect Air Fryer Carrots is easier than you think! Perfectly caramelized with brown sugar and garlic, these roasted carrots are a simple side dish your family will love.

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INGREDIENTS

– 1 pound carrots – 2 tablespoons oil – 1 tablespoon brown sugar – 1 teaspoon garlic powder – ½ teaspoon salt – ½ teaspoon black pepper – 1 teaspoon fresh parsley

Peel your carrots and cut them in half; depending on their length, cut them in half if they are too long for your air fryer basket.

PEEL CARROTS

1

In a large mixing bowl, combine the carrots with the oil, brown sugar, garlic, salt, and pepper, toss until they are well coated.

COAT CARROTS

2

Place the carrots into your air fryer. Set the air fryer to 390°F for 20 minutes;

AIR FRY

3

Shake/stir the carrots halfway through the cook time. Garnish with parsley and enjoy

GARNISH

4

These carrots are delicious warm or at room temperature

SERVE

5

ENJOY!