How to Roast Garlic

BLACKBERRY BABE

Want to roast garlic at home? Learn how to roast garlic to make a delicious spread or to add to your favorite recipes!

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INGREDIENTS

– 4 to 5 heads garlic – 3 to 5 teaspoons olive oil

Preheat oven to 350F. Remove skin from outside of garlic head. Cut ¼ inch from the top of each garlic head, exposing the top of the cloves.

PREP GARLIC

1

Pour olive oil over the top of the cloves. Wrap each garlic head tightly in aluminum foil. Place on a baking sheet. Bake for 55 minutes or until the cloves are tender.

PREP INGREDIENTS

2

When done, cloves should be soft and squeeze easily from the garlic head. Be careful and allow them to cool before squeezing.

GRILL WINGS

3

To store, refrigerate the entire head in an airtight container, cover with a drizzle of olive oil, cover, and refrigerate for up to one week.

HOW TO STORE

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