Halloween Baked Brie
Green Curved Line
Make this adorable Pumpkin Brie En Croute for Halloween! This Pumpkin Baked Brie will be the star of your Halloween charcuterie board.
Preheat oven to 400 degrees Fahrenheit.
2. LAY THE DOUGH
Lay a round of thawed, prepared puff pastry or pie crust on a greased baking tray.
3. CUT OUT SHAPE
Use a paring knife to carefully cut out the Jack O' Lantern face, peeling away the cut dough from the shapes.
4. PLACE THE BRIE
Place the brie round over the top of the cut out face, then top with 1-2 tablespoons of honey or jam.
5. WRAP THE BRIE
Fold the sides of the dough up over the back of the brie and flip over. Use the extra dough on top to twist and form into a stem.
6. BAKE & SERVE
Bake at 400 degrees for 15-20 minutes. Serve and enjoy your own Halloween charcuterie board
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