Instant Pot Green Beans
Instant Pot Green Beans are green bean perfection! Made with fresh green beans, onions, garlic and bacon, you’ll never want to make them a different way again.
Guys, I am so ready for fall! Fall and the holidays are my favorite times to blog, when I can share recipes that are meant for gatherings. Football watch parties, tailgates, Thanksgiving and Christmas provide excuses to get together and cook amazing food. These Instant Pot Green Beans are perfect for big gatherings where your stove top is cluttered with other pots!
Just pop these green beans in the Instant Pot with onions, garlic and bacon, and they’re ready in an instant!
I call this recipe “Grandma Beans” in my house. My grandma always made the most fantastic green beans using fresh green beans from her garden. She would simmer them for hours with onion and bacon. They would take on so much flavor! These Instant Pot Green Beans taste just like the green beans I remember eating at her house as a kid.
I love using my Instant Pot when I’m cooking a huge meal, like Thanksgiving dinner! Using the Instant Pot opens up a burner and allows you to make a side dish on the countertop. Heck, you could even make these green beans in another room, if your countertops are full!
Love your Instant Pot? Try these other Instant Pot recipes!
- Instant Pot Spaghetti Sauce
- Instant Pot Greek Yogurt
- 20 Incredible Instant Pot Chicken Recipes
- Instant Pot Mashed Potatoes
- Instant Pot Butternut Squash Soup
Instant Pot Green Beans
Ingredients
- 1 pound fresh green beans, washed and ends cut off
- ¼ pound bacon, chopped
- 3-4 cloves garlic, minced
- ½ small onion, chopped
- 2 cups chicken stock/broth
- ½ teaspoon salt
- ½ teaspoon pepper
Instructions
- Add bacon, onion, and garlic to the pressure cooker. Saute for 5 minutes, while occasionally stirring.
- Add remaining ingredients. Close the lid and set the pressure valve to sealing.
- Set for a high-pressure cooking time of 15 minutes.
- Do a quick release at the end of the cooking time, removing the lid when the pressure has completely gone down.
Nutrition Information
Yield 6 Serving Size ½ cupAmount Per Serving Calories 161Total Fat 8gSaturated Fat 3gTrans Fat 0gUnsaturated Fat 5gCholesterol 22mgSodium 671mgCarbohydrates 11gFiber 2gSugar 5gProtein 11g
This came out perfect! Thank you so much!
Bacon was destined to go with beans, these look yummy!
I love cooking food in my Instant Pot. And, these green beans look so yummy. I’ll be trying these soon in my IP!
Another great recipe for my Instant Pot! These will make the perfect side dish with dinner tonight!
My favorite way to make green beans! So easy and delicious!
Fresh green beans are a favorite around my house. I have never thought of throwing them in the instant pot, however, I will now.
I know what I will be making with dinner tonight! This looks so savory, delicious and easy too!
Pingback: Instant Pot Mashed Potatoes - Blackberry Babe
Pingback: Pecan Pie Cheesecake - Blackberry Babe
Pingback: 10+ Instant Pot Side Dishes - Homeschool Hideout
Pingback: Side Dishes Recipes - 18 Best And Easy Side Dishes Ideas -
Pingback: Instant Pot Butternut Squash Soup - Blackberry Babe - Healthy Vegan Instant Pot Soup!
Pingback: Easy Turkey Shepherd's Pie - Blackberry Babe
Pingback: Spicy Baked Beans- DELICIOUS baked beans made in oven or smoker!
Pingback: Side Dishes Recipes - 18 Best & Easy Side Dishes Ideas | Everything You Need For A Happy Life
Pingback: healthy instant pot recipes | TheSuperHealthyFood
Pingback: 13 Mouth-Watering Easy Instant Pot Side Dishes [2021]