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Easy Cranberry Cream Cheese Dip


  • Prep Time: 60
  • Cook Time: 25
  • Total Time: 85

Ingredients

  • 2 8-ounce packages of cream cheese, softened*
  • 1/2 cup sugar**
  • 7 ounces whole berry cranberry sauce***
  • optional: 1/2 cup cool whip

Instructions

  1. Add all ingredients into a medium sized mixing bowl. Mix for 2-3 minutes until well blended and creamy.
  2. Cover and allow to chill in the refrigerator for a minimum of 20 minutes.
  3. Serve with fruit or sweet crackers and cookies.

Notes

  • * I allow to soften for 45 minutes to an hour on the counter before using.
  • ** Start with 1/3 cup, taste, add more if desired.
  • *** Canned or homemade

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